Curry Chicken Rice

Ingredients:


300 gm chicken

2 potatos

dry tofu skin (soaked)

few lady fingers

50 gm curry powder

few lemon grass

some garlic and onion (bruised)

3 tb sp cooking oil

salt

300ml santan or milk





Methods:-



1. marinate chicken pieces with curry powder and salt

2. fry bruised garlic and onion until fragrant. add chicken, potatoes, soaked tofu skin and lemon grass. pour just enough water to cover it. add in suitable salt. when is soften add in santan

3. micro lady fingers, wash and moisten with water

4. served with rice